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From My Kitchen to Yours: A Month of Giftable Goods & Recipes
All levels
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2 hours 57 min
01:15
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03:28
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05:57
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04:58
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04:59
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05:20
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04:08
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04:50
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06:41
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06:09
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05:15
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04:16
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05:02
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08:12
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05:53
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02:36
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08:58
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02:43
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05:35
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02:41
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03:23
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07:39
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03:50
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05:51
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07:58
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10:12
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09:49
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07:47
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11:46
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06:31
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03:38
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This year, don't miss this opportunity to bestow the gift of deliciousness upon your loved ones. Starting with quality ingredients and leveraging a few expert tips, Cobrina of Creativebug demystifies the creation of various costly items that can be effortlessly crafted within the comfort of your own kitchen. Fancy infused salts, decadent compound butters, and handmade candies are just a taste of what you'll learn, and as an added bonus, we have included a set of downloadable recipe cards and gift tags, enabling you to present your culinary creations with a polished and professional touch. Whether you desire a single exquisite item as a thoughtful host gift (or a treat for yourself) or a generous batch to distribute among friends and neighbors, these recipes are tailor-made for gifting and entertaining.
Shelf-life and suggested uses for every recipe are listed on the gift tags in the PDF.
Learn how to:
Shelf-life and suggested uses for every recipe are listed on the gift tags in the PDF.
Here’s what you’ll need:
- Measuring cups and spoons
- Mixing bowls and spoons
- Heat resistant spatula or wooden spoon
- Small knife and cutting board
- Baking sheet
- Parchment paper
- Microplane zester
- Small saucepan
- Blender or food processor
- Sieve, funnels, candy thermometer (optional)
- Recipes and other specific tools listed in PDF
Downloads:
- Make infused finishing salts
- Make fancy butters and marinated cheese
- Make pickles, spiced nuts, and savory condiments
- Make small-batch sweets and handmade candies
- Make modifications for personalized treats
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From My Kitchen to Yours: A Month of Giftable Goods & Recipes Reviews
116 users recommended this class to a friend
Tamara George
Corvina is an excellent teacher! I enjoyed that she focused on making special items and included helpful tips throughout. I've cooked daily for my family for years and walked away from this class having learned quite a bit. Thank you, Cobrina! I hope you have more classes in the future.
December 12
Rhonda Furia
I hope to make some of these. I really like her showing us how to make them into gift sets!
December 9