From My Kitchen to Yours: A Month of Giftable Goods & Recipes
All levels | 2 hours 57 min
From My Kitchen to Yours: A Month of Giftable Goods & Recipes
01:15
Salt
03:28
05:57
04:58
04:59
05:20
04:08
04:50
Fat
06:41
06:09
05:15
04:16
05:02
08:12
Savory
05:53
02:36
08:58
02:43
05:35
02:41
Sweet
03:23
07:39
03:50
05:51
07:58
10:12
09:49
07:47
11:46
06:31
03:38
Taught by Cobrina
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This year, don't miss this opportunity to bestow the gift of deliciousness upon your loved ones. Starting with quality ingredients and leveraging a few expert tips, Cobrina of Creativebug demystifies the creation of various costly items that can be effortlessly crafted within the comfort of your own kitchen. Fancy infused salts, decadent compound butters, and handmade candies are just a taste of what you'll learn, and as an added bonus, we have included a set of downloadable recipe cards and gift tags, enabling you to present your culinary creations with a polished and professional touch. Whether you desire a single exquisite item as a thoughtful host gift (or a treat for yourself) or a generous batch to distribute among friends and neighbors, these recipes are tailor-made for gifting and entertaining.

Shelf-life and suggested uses for every recipe are listed on the gift tags in the PDF.
Here’s what you’ll need:
  • Measuring cups and spoons
  • Mixing bowls and spoons
  • Heat resistant spatula or wooden spoon
  • Small knife and cutting board
  • Baking sheet 
  • Parchment paper
  • Microplane zester 
  • Small saucepan  
  • Blender or food processor
  • Sieve, funnels, candy thermometer (optional)
  • Recipes and other specific tools listed in PDF
Downloads:
Learn how to:
  • Make infused finishing salts
  • Make fancy butters and marinated cheese
  • Make pickles, spiced nuts, and savory condiments
  • Make small-batch sweets and handmade candies
  • Make modifications for personalized treats
Transcript
Class PDF
From My Kitchen to Yours: A Month of Giftable Goods & Recipes Reviews
★★★★★
★★★★★
151 users recommended this class to a friend
Marie Thouvenot
★★★★★
★★★★★
Wonderful ideas! Will definitely make these.
August 28, 2026
 
Abe Beca
★★★★★
★★★★★

Incredible ideas. I've already started making some of these and can't wait to try more og them.

August 3, 2026
 
Margarita Rozillio
★★★★★
★★★★★
Wonderful. Thanks so much She is a master and explains beautifully and with truth. I tried the brownie in the jar, the peppermint patties, the vanilla salt and the salted caramel sauce so far. I'm so grateful and delighted.
More than 3 months ago
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