147 users recommended this class to a friend
Barbara Manning
Carving with the gourges by hand exercise was really useful, great idea to ink up the vegetable cut beforehand to help with the carving
May 9
 
Elizabeth Walker
Clever and fun. I really liked the laise faire attitude of the presenter. Thanks so much.
April 25, 2024
 
Tanya L
Beautiful and fun project! Great instructor, easy to follow and understand.
More than 3 months ago
 
Rosamaria OKeefe
Lots of good tips for beginning to stamp with veggies, taught in a really approachable, relaxed way.
More than 3 months ago
 
Irina Volchansky
Vegetable peeler can be used to smooth edges of "stamps", instead of a paring knife
More than 3 months ago